Coming up 2 delicious events at the Community Garden at Dignan Street:
Sunday 25th July 10.30- 12.30
Working bee followed by shared wood fired pizza 12.30-2pm. We’ll supply GF bases, sauce and cheese, so just bring along a topping. Weather dependant.
Wednesday 28th July 12.30-2pm
Di’s famous Yacon Kimchi making workshop.
Bring along a large bowl, a sharp knife, a potato peeler, a colander and $15. Register with Di at bozndi at gmail.com.
